Literature Review : Gambaran Status Gizi Pada Anak Usia 0 Sampai 5 Tahun Di Masa Pandemi Covid-19

Authors

  • Lusi Meikasari Program Studi Sarjana Keperawatan, Universitas Muhammadiyah Pekajangan Pekalongan, Indonesia
  • Neti Mustikawati Program Studi Sarjana Keperawatan, Universitas Muhammadiyah Pekajangan Pekalongan, Indonesia

DOI:

https://doi.org/10.48144/prosiding.v1i.909

Abstract

Abstract
Poor nutritional status has an impact on the body of toddlers, namely toddlers will experience failure to grow. Thear bodies will become short. They may also experience malnutrition if they do not get the right nutritional intak, especially during this Covid-19 pandemic. Therefore, to prevent nutritional problems, it is very necessary to monitor their nutritional status. To analyze the nutritional status of children aged 0 to 5 years old during the Covid-19 pandemic. The method used in this research is a literature review. The selected articles where published in 2019-2021from the science direct database (1 article) and Google Scholer (4 article). The results were obtained according to the keywords and inclusion criteria. Then, they were analyzed using the JBI instrument. The result were concluded by using BMI and BB/U measurement tools. Characteristics of children were fount in 3 articles. It was the age period of aged 0 to 3 years. the gender characteristics of children were found in 3 article. It was male. The nutritional status of children aged 0 to 5 years are mostly good/normal nutritional status with a total of 358 children. Based on the overview of nutritional status in children aged 0 to 5 years during the Covid-19 pandemic, most of the nutritional status is good / normal.
Keywords: Nutritional status; Children aged 0 to 5 years; Covid-19 pandemic;

Abstrak
Keadaan status gizi yang tidak baik memiliki dampak terhadap tubuh balita yaitu balita akan mengalami kegagalan dalam tumbuh, tubuh akan menjadi pendek dan mengalami malnutrisi apabila tidak mendapatkan asupan nutrisi yang benar. Terutama pada masa pandemi Covid-19 ini, agar anak tidak mengalami masalah gizi maka sangat diperlukan pemantauan status gizinya. Untuk melakukan analisis pada Status Gizi pada anak usia 0 sampai 5 tahun pada masa pandemi Covid-19. Metode yang digunakan dalam penelitian ini adalah literature review, pencarian artikel pada rentang waktu 3 tahun yaitu 2019-2021 melalui penelusuran database science direct 1 artikel dan google scholar 4 artikel. Hasil pencarian didapatkan sesuai kata kunci dan kriteria inklusi, dianalisa menggunakan instrument JBI. Dengan menggunakan alat ukur IMT dan BB/U lalu disimpulkan. Karakteristik anak terdapat 3 artikel yaitu berusia 0 sampai 3 tahun, karakteristik jenis kelamin anak terdapat dari 3 artikel yaitu laki-laki, status gizi anak usia 0 sampai 5 tahun mayoritas berstatus gizi baik/normal dengan jumlah sebanyak 358 anak. Gambaran terhadap status gizi pada anak usia 0 Sampai 5 Tahun di masa pandemi Covid-19 mayoritas status gizi memiliki status gizi baik / normal
Kata kunci: Status Gizi; Anak usia 0 Sampai 5 Tahun; Pandemi Covid-19;

Downloads

Published

2021-12-20